I am Amir Sasan Mozaffari Nejad, I was born in 27 March 1984 in Qaemshahr City, Mazandaran Province, Iran, in a religious family. I completed my primary, secondary and high school in this city. In October 2002, I was accepted at Islamic Azad University of Savadkuh in food technology for associate degree and after a short break for a few months, In October 2005, I was admitted to study at Islamic Azad University of Damqan in Food Science and Engineering for Bachelor degree. After finishing my studies for bachelor degree, in 2008, I was drafted to serve my military service and completed it in October 2009. Owing to my great enthusiasm to study the microbiology and food microbiology in particular, in July 2010, I went to India to study at Jawaharlal Nehru Technological University in Hyderabad. Although, in the same year, I was accepted at master’s degree in Food Engineering at Islamic Azad University of Damqan, because of my interest and goal I preferred to continue my education in India and be away from home for a short time.
After graduation in late March 2013, based on the experience gained during these three years of study abroad, I decided to return to Iran and collaborate and help friends and young researchers Luckily, from February 2014 to date I have been studying at doctoral degree in the field of virology at the Hamedan University of Medical Sciences. Thanks to God, in this period, I have got great scientific and cultural experiences and learned science and ethics lessons from my great masters.